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Is there a better way to start your day than with a heavenly green smoothie? These magical ‘sunshine in a glass’ creations are guaranteed to give your body, mind and spirit a delicious energy boost and get your skin glowing and your eyes sparkling.
In summer I love experimenting with all of the gorgeous stone fruits available (mango, I miss you!), but in winter the choices are more limited. During these months my go-to smoothie recipe is the ‘Kiwi Sublime’ because all of the ingredients are easy to find (and inexpensive), which means less time trawling the markets in the rain and more time curled up in your favourite armchair with a great book. ☺
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The coconut water provides an extra hydration boost to counteract all that time spent huddling in front of the heater, and the tangy combination of kiwi, lemon and ginger provide an extra zing to keep you smiling through the gloomy winter days.
Kiwi Sublime – makes 2 smoothies:
♥ 350ml coconut water (for extra hydration)
♥ 1 frozen banana (peeled and broken into pieces before freezing)
♥ 5 kiwi fruit, peeled and halved
♥ Juice of half a lemon or 1 lime
♥ 1 tsp grated ginger
♥ 3 large handfuls of English spinach
♥ Ice (optional)
For an extra boost of sparkles and nutrition, try adding Spirulina or another green Superfood. You’ll find Spirulina (and coconut water) at your local, friendly health food store, along with all sorts of other yummy, healthy treats.
Blend all ingredients on high until smooth, pour into glasses and enjoy. Cheers!
Recipe by Bex from Vegan Sparkles!
For more green smoothie goodness, check out the Green July post & the Wellness WA Green Smoothie Database!
Be well,
xoxo
This sounds so beautiful and zingy! My go-to right now is almond milk with spirulina and another green powder (barley or wheat grass most of the time) – it’s so cold in Melbourne I don’t have the heart to have a green smoothie for dinner several times a week (brrrr!). Maybe drinking it under a blanket might work! xx
This one’s zingy indeed! 🙂
I hear you about the cold weather… cannot wait until spring rolls around! XO